Embarrassing Question :-)
Posted 17 December 2003 - 03:57 PM
Posted 17 December 2003 - 04:02 PM
Posted 17 December 2003 - 11:22 PM
It's a classical step as well as a character step. It's a spring from two feet, landing on two feet, like a changement where the legs go wide (unlike a sissonne, which lands on one foot).
Grands ecarts are done in both second and fourth, and with straight knees or in attitude.
Examples from choreography I'm familiar with crowd into my mind. In SFB's Chinese Tea, the male dancer does a series of grands ecartes in second and fourth, and usually some Italian changements throwh in for variety. And in our Trepak, the "Russians" do them too.
But in Ronn Guidi's Nutcracker (at OaklandBallet), the Snow Queen does them -- as high as she can, Janet Carole did them at 180 degrees; and in Sally Streets's "Waltz of the Flowers," the butterfly does them (not very high) alternating with soutenu turns. In The William Tell pas de deux, include in NYCB's Bournonville Divertissements, the ballerina (young Darci Kistler on my tape) has a fabulous passage of jumps including a releve echappe, a medium-height (45degree) ecarte, and entrechat (quatre or sixe, I can't remember); it's a marvellously airy, beautiful combination....
Posted 18 December 2003 - 06:36 PM
It starts from 5th and is executed en face like a big glissade in which the legs reach a straddle split. It lands en fondu on the first extended leg with the second leg in retire. Occassionally to finish, the leg is extended to efface devant 90 degrees or 3rd arabesque. Is this a jete ouvert? I'm quite sure that it is a classical step because my Russian teacher teaches it as part of the Vaganova syllabus.
Posted 18 December 2003 - 06:48 PM
0 user(s) are reading this topic
members, guests, anonymous users
Help support Ballet Alert! and Ballet Talk for Dancers year round by using this search box for your amazon.com purchases: